Coconut Ash Ice Cream is a unique frozen treat with a subtle coconut flavor and smoky and earthy undertones. Made with premium coconut ash, milk, cream and sugar, it has a rich and creamy texture sure to please your taste buds. Its distinctive gray color makes it a visually stunning dessert, perfect for those looking for an Instagram-worthy treat. Try it as a stand-alone flavor or as a unique topping to your favorite desserts. Indulge in a delicious scoop of coconut ash ice cream today.
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Brand Name |
Mixue |
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Prduct Name |
Coconut ash ice cream powder |
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All Flavors |
Strawberry,Chocolate ,Matcha , original flavor, Blueberry,Taro , yogurt |
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Application |
Ice cream |
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OEM/ODM |
YES |
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MOQ |
Spot goods no MOQ requirement, |
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Certification |
HACCP, ISO,HALAL |
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Shelf Life |
18 Momths |
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Packaging |
Bag |
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Net Weight (kg) |
1KG(2.2lbs ) |
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Carton Specification |
1KG*20 |
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Carton Size |
53cm*34cm*21.5cm |
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Ingredient |
White sugar, edible glucose, non-dairy creamer, food additives |
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Delivery time |
Spot: 3-7 days, Custom: 5-15 days |
To make delicious soft serve ice cream with coconut ash powder and various fruits, first mix the ice cream powder with water according to the package directions. Then, puree your favorite fruit and mix it into your ice cream base. For extra flavor, you can also add some coconut cream or shredded coconut to the mix. Once the ingredients are thoroughly mixed, pour the mixture into an ice cream maker and blend until it thickens to a creamy soft serve ice cream consistency. Serve it in cones or cups and top with some extra fruit for a refreshing and tasty treat.
1. What is the difference between soft powder and hard powder?
Yes, it doesn't need a machine to beat hard ice cream powder by hand. It can be eaten by stirring once and freezing once. It can be dug and tastes thick; The soft ice cream powder is soft. It is similar to a cone sundae. It needs an ice cream machine!
2. Can I add milk to make ice cream?
Of course. However, we do not recommend it. Because the content of baby milk powder is higher than most products on the market, if you add milk, it will be a little greasy. It is recommended that you make it with water first, and then add it properly according to your taste!
3. Why does it have ice residue?
A: Excessive water addition
B: The ice cream is not evenly distributed and needs enough time to pass
C: Not enough standing time
4. How long can the prepared ice cream be stored?
It can be stored in the frozen layer for more than one month (it is recommended to seal it with plastic wrap and not put it with other heavy taste foods).